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		<id>http://wiki.hoeft-online.de/api.php?action=feedcontributions&amp;feedformat=atom&amp;user=LouieBeak3733</id>
		<title>Ingos Wiki - Benutzerbeiträge [de]</title>
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		<updated>2026-05-02T10:04:30Z</updated>
		<subtitle>Benutzerbeiträge</subtitle>
		<generator>MediaWiki 1.28.2</generator>

	<entry>
		<id>http://wiki.hoeft-online.de/index.php?title=Colin_Jost_Seen_Surfing_Off_The_Coast_In_The_Hamptons&amp;diff=24976</id>
		<title>Colin Jost Seen Surfing Off The Coast In The Hamptons</title>
		<link rel="alternate" type="text/html" href="http://wiki.hoeft-online.de/index.php?title=Colin_Jost_Seen_Surfing_Off_The_Coast_In_The_Hamptons&amp;diff=24976"/>
				<updated>2020-07-20T19:25:39Z</updated>
		
		<summary type="html">&lt;p&gt;LouieBeak3733: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Saturday Night Live star Colin Jost was spotted surfing with a friend in the upscale summer vacation enclave of the Hamptons in Long Island, New York on Saturday, a few days before his 38th birthday.&amp;lt;br&amp;gt;The [http://www.msnbc.com/search/Weekend%20Update Weekend Update] anchor looked fit and buff in his aqua green swim trunks, as he balanced on his board in the surf.&amp;lt;br&amp;gt;Colin,  [https://www.kynghidongduong.vn/tours/tour-du-lich-ha-noi-bac-kan-ho-ba-be-cao-bang-hang-pac-bo-thac-ban-gioc.html kynghidongduong.vn] who turns 38 on Monday, left a little greying facial hair on his chin, which suited him nicely. &amp;lt;br&amp;gt;         Surfs up: Saturday Night Live star Colin Jost was spotted surfing with a friend in the upscale summer vacation enclave of the Hamptons in Long Island on Saturday &amp;lt;br&amp;gt;He was also seen carrying his long green surfboard under his arm and atop his head on the beach.  &amp;lt;br&amp;gt;   RELATED ARTICLES  [# Previous] [# 1] [# Next]     [/tvshowbiz/article-8432701/Saturday-Night-Live-vets-Pete-Davidson-Colin-Jost-star-Worst-Man.html  Saturday Night Live vets Pete Davidson and Colin Jost will...] [/tvshowbiz/article-8416589/Rihanna-paying-415K-month-mansion-Kourtney-Khloe-Hamptons-filmed.html  Rihanna 'paying $415K for a month' in luxurious waterfront...] [/tvshowbiz/article-8403593/Scarlett-Johansson-cuts-stylish-figure-blue-white-dress-tackling-list.html  Scarlett Johansson cuts a stylish figure in blue and white...] [/tvshowbiz/article-8366875/Scarlett-Johansson-heads-solo-blue-ensemble-pick-groceries-Hamptons.html  Scarlett Johansson wears all blue as she picks up a bag of...]    &amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Share this article&amp;lt;br&amp;gt;Share&amp;lt;br&amp;gt;28 shares&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Jost has been dating actress Scarlett Johansson since 2017.   &amp;lt;br&amp;gt;They have been engaged since last year. &amp;lt;br&amp;gt;         Beach babe: The sighting came a few days before Colin's 38th birthday on Monday&amp;lt;br&amp;gt;              Ocean hunk: The Weekend Update anchor looked fit and chiseled in his aqua green swim trunks, as he balanced on his board in the ocean waves and surf&amp;lt;br&amp;gt;         Looking good in profile: Colin was also seen carrying his long green surfboard under his arm on the beach&amp;lt;br&amp;gt;Colin, who is also a lead writer on SNL, earlier this year published a memoir entitled A Very Punchable Face.&amp;lt;br&amp;gt;Scarlett thinks of her fiance as 'a wonderful comedy writer,' and hopes to one day appear in a film written by him. &amp;lt;br&amp;gt;She told [ ] earlier this month, 'I'd feel confident working with anything that he wrote.&amp;lt;br&amp;gt;                Make it look easy: Jost left a little greying facial hair on his chin, which suited him nicely&amp;lt;br&amp;gt;         Hunk: The SNL star has been dating actress Scarlett Johansson since 2017, and she's often been seen out in the Hamptons so far this summer as well&amp;lt;br&amp;gt;              On Saturday:  [https://www.kynghidongduong.vn/tours/tour-du-lich-ha-noi-bac-kan-ho-ba-be-cao-bang-hang-pac-bo-thac-ban-gioc.html tour hồ ba bể] Colin was seen carrying his board atop his head as well&amp;lt;br&amp;gt;'He's very light, quick and relaxed - and he's very funny, which is important to me. I grew up in a very funny household, so I've always been attracted to humor in a partner.'&amp;lt;br&amp;gt;Scarlett has been married twice,  [https://www.kynghidongduong.vn/tours/tour-du-lich-ha-noi-bac-kan-ho-ba-be-cao-bang-hang-pac-bo-thac-ban-gioc.html tour thác bản giốc] wed to journalist-turned-art curator Romain Dauriac from 2014 to 2017, and actor Ryan Reynolds from 2008 to 2011.&amp;lt;br&amp;gt;This will be Colin's first marriage. &amp;lt;br&amp;gt;                Funny guy: Colin, who is also a lead writer on SNL, earlier this year published a memoir entitled A Very Punchable Face&amp;lt;br&amp;gt;         His bride to be: Jost and Johansson have been engaged since last year; ScarJo seen in 2018&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;data-track-module=&amp;quot;am-external-links^external-links&amp;quot;&amp;gt;&amp;lt;br&amp;gt;Read more:&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Candis - Women's Magazine - Family, Health, Competitions &amp;amp; Savings]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;DM.later('bundle', function()&amp;lt;br&amp;gt;DM.has('external-source-links', 'externalLinkTracker');&amp;lt;br&amp;gt;);&lt;/div&gt;</summary>
		<author><name>LouieBeak3733</name></author>	</entry>

	<entry>
		<id>http://wiki.hoeft-online.de/index.php?title=The_Best_Rubs_You_Can_Buy_For_Grilled_Steak_Chicken_Pork_And_Fish&amp;diff=23570</id>
		<title>The Best Rubs You Can Buy For Grilled Steak Chicken Pork And Fish</title>
		<link rel="alternate" type="text/html" href="http://wiki.hoeft-online.de/index.php?title=The_Best_Rubs_You_Can_Buy_For_Grilled_Steak_Chicken_Pork_And_Fish&amp;diff=23570"/>
				<updated>2020-07-20T11:22:41Z</updated>
		
		<summary type="html">&lt;p&gt;LouieBeak3733: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;id=&amp;quot;article-body&amp;quot; class=&amp;quot;row&amp;quot; section=&amp;quot;article-body&amp;quot;&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;The secret to expertly seasoned meat, fish or veggies is actually stupidly easy: Don't even think about letting anything touch the [ grill] this summer without giving it a good rub down first. [ Dry rubs] are a great way to add flavor to anything you [ grill], and these are some of the best rubs you can buy.&amp;lt;br&amp;gt;A [ dry rub] usually has these three ingredients: salt, pepper and brown sugar, which gives meat and fish a healthy dose of flavor  [https://www.kynghidongduong.vn/tours/tour-du-lich-ha-noi-bac-kan-ho-ba-be-cao-bang-hang-pac-bo-thac-ban-gioc.html tour hồ ba bể] and some sweet [ caramelization] (thanks to the sugar) when it hits the heat. But once you've got those as your base, you can go crazy, adding whatever spices make sense with the natural flavor of what you're cooking. (For example, [ cayenne] is kinda awesome on fish.)&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;For more Deals&amp;lt;br&amp;gt;Subscribe to the Deals newsletter, receive notifications and see related stories on CNET.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;But don't stress if you're not a flavor chemist: Each of these ready-to-buy rubs is a delicious flavor bomb that'll add texture, too, without you having to lift a finger. Some of them even [ skip the sugar] (it's your life, live it how you want), but bring all of that crazy-good taste. Break one out for [ Memorial Day], and experiment with other blends all summer long. Another bonus: Unlike a [ marinade] or [ sauce], you can add a rub right before you cook the meat, making them a godsend for any impromptu grilling sesh!&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ The Salt Lick authentic Texas BBQ dry rub: Three for $29]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Amazon&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;This legendary pit outside of [ Austin] serves up some of the most flavorful barbecue in the area. Thankfully you can skip the drive (and the massive lines) and make your own version at home with this rub that's a smoky mix of salt, black pepper, cayenne and other spices. It's seriously addictive.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $29 at Amazon]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Trader Joe's BBQ rub and seasoning with coffee and garlic: $10]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Amazon&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Everything but the Bagel Sesame Seasoning] isn't the only bottle to make a beeline for in the [ Trader Joe's] spice aisle -- grab this deep, complex and delectable rub too and give your burgers, brisket and pot roast a jolt with coffee and garlic. Yep, the bitter grounds, when mixed with roasted garlic, smoked paprika, brown sugar, salt and dried orange peel makes a sweet treat with smoky flavor on the grill.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $10 at Amazon]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Bulgogi dust: $7]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Etsy&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Craving [ Korean barbecue]? This [ bulgogi]-inspired blend of light brown sugar with jaggery (an unrefined sugar), smoked paprika, toasted ground ginger and garlic, candied ginger bits, orange zest, black and toasted white sesame seeds,  [https://www.kynghidongduong.vn/tours/tour-du-lich-ha-noi-bac-kan-ho-ba-be-cao-bang-hang-pac-bo-thac-ban-gioc.html kynghidongduong.vn] Korean chile flakes and minced onion is a great shortcut to tons of flavor. You could obviously use it on steak and other cuts of beef -- or even [ pork] -- but we have a feeling it would be dynamite on shrimp too.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $7 at Etsy]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Salmon rub by Tom Douglas: $7]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Tom Douglas Store&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ James Beard Award]-winning Seattle Kitchen chef Tom Douglas came up with this dry rub, and trust us, it's the best way to visit the Pacific Northwest without ever having to leave home. Sure, you could use this one on chicken or pork chops, but the blend of paprika, thyme and brown sugar is perfect for [ salmon fillets], and a portion of sales goes towards the Alaska Wild Salmon Fund.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $7 at Tom Douglas Store]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Related Reading: [ The Best Places to Buy Seafood Online]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Stonewall Kitchen Maine seafood rub: $9]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Sur La Table&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;If you're hosting a boat-shoe-clad crowd (or just a bunch of land-locked pals who have dreams of living oceanside), give the meal an East Coast vibe with this hand-blended rub, which is an ideal pairing with flaky white fish like haddock or cod. (It's also extra tasty when added to chowder or steamed shellfish.) Just don't forget to ask someone to bring a six-pack of Narragansett. Get it for a couple bucks off right now as we near the end of summer, the perfect time for a [ seafood feast].&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $9 at Sur La Table]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Tuscan herb rub: $7]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Sur La Table&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;You've heard of deboning a chicken, but how about deboring it? Take your basic chicken to new heights with this Tuscan mix of garlic, pepper, rosemary and dried oregano. Two teaspoons per pound of chicken should do it, and presto! It's what we imagine living in central Italy for the summer would taste like. Someone please confirm.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $7 at Sur La Table]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Rub with Love Chinese 12 spice rub: $3]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;World Market&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Why stop at [ Chinese five spice] when you can crank it up to 12? Another Tom Douglas mix, this rub contains fennel, cloves, cardamom, star anise and sumac berry, just to name a few fragrant ingredients. Try it on anything, really, but don't sleep on [ grilled duck breast].&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $3 at World Market]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Spiceology chile margarita spice mix: $15]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Amazon&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;This dry rub is just like a [ margarita] cocktail: We'll have it with anything and any day of the week. Its ingredients are family simple [http://www.superghostblogger.com/?s=--%20chile -- chile] pepper, brown sugar, salt, orange zest, spice and lime oil -- but it adds major personality to almost everything it touches. (Just like a round of [ margs], amirite?) It's as mouth-watering on beef as it is on shrimp or veggies, and it even looks pretty on your spice rack.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $15 at Amazon]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ What's Gaby Cooking Tastes Like Pizza seasoning: $13]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Williams Sonoma&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;And this dry rub is just like a [ pizza]! The blend of herbs, spices, tomato and [ nutritional yeast] (for that authentic cheesy flavor) could definitely be used on meat or poultry, but try it on grilled veggies too -- if you like mushrooms on your pizza, use this as a rub on a meaty portobello burger for a delicious vegetarian barbecue dish.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $13 at Williams Sonoma]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Spiceology Black &amp;amp; Bleu: $15]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Amazon&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Give your at-home grilling party a major steakhouse feel with a rub that's got dehydrated [ blue cheese] in it (along with paprika, garlic, onion and salt). Once your [ steaks] hit the grill, you'll get a tangy, rich crust that's even better than what you'd find at a white tablecloth joint. Hot tip: It's even great sprinkled over popcorn.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $15 at Amazon]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ Sadaf Moroccan BBQ seasoning: $10]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ ]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;World Market&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;It's totally cool if you haven't made it to Morocco yet (#bucketlist) because this rub can transport you there in mere minutes. It has all the good herbs and then some: coriander, cumin, garlic, turmeric, ginger, onion, salt, [ chili powder], black pepper, cloves, paprika, cinnamon and nutmeg. Together, they make the most divine, not-from-here beef rub you can get without a plane ticket.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[ $10 at World Market]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[#comments  Comments]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[/smart-home/ Smart Home]&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;[  Notification on Notification off Deals]&lt;/div&gt;</summary>
		<author><name>LouieBeak3733</name></author>	</entry>

	<entry>
		<id>http://wiki.hoeft-online.de/index.php?title=Benutzer:LouieBeak3733&amp;diff=23569</id>
		<title>Benutzer:LouieBeak3733</title>
		<link rel="alternate" type="text/html" href="http://wiki.hoeft-online.de/index.php?title=Benutzer:LouieBeak3733&amp;diff=23569"/>
				<updated>2020-07-20T11:22:30Z</updated>
		
		<summary type="html">&lt;p&gt;LouieBeak3733: Die Seite wurde neu angelegt: „Hello, I'm Louie, a 19 year old from Otterburn, United Kingdom.&amp;lt;br&amp;gt;My hobbies include (but are not limited to) Model Aircraft Hobbies, College football and wat…“&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Hello, I'm Louie, a 19 year old from Otterburn, United Kingdom.&amp;lt;br&amp;gt;My hobbies include (but are not limited to) Model Aircraft Hobbies, College football and watching Supernatural.&amp;lt;br&amp;gt;&amp;lt;br&amp;gt;Also visit my blog: [https://www.kynghidongduong.vn/tours/tour-du-lich-ha-noi-bac-kan-ho-ba-be-cao-bang-hang-pac-bo-thac-ban-gioc.html tour hồ ba bể]&lt;/div&gt;</summary>
		<author><name>LouieBeak3733</name></author>	</entry>

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